Ginger

Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems about one meter tall bearing narrow leaf blades. The inflorescences bear flowers having pale yellow petals with purple edges, and arise directly from the rhizome on separate shoots.

Quick Inquiry

Why Indian Ginger?

1. Sourced from across India in wide variety and number, the inseparable bond of Ginger and Garlic in paste form is elemental in defining the culinary ardor of India.

2. Ginger is said to have medicinal properties that are filled with antioxidants used for centuries as a curing agent to relieve pain, Most Asian and Indian cuisines use ginger in most of their dishes because it can prevent loss of appetite, motion sickness and a natural pain reliever. Whole Ginger and Garlic is packaged as per buyer’s requirements.

Specification for Ginger

• Type - Vegetable

• Color - Brown Goldish

• Origin - India

• Mode of Shipment - Air,Ocean

• Quality - A Grade Export Quality Elephant Yam

• Usage - culinary

• Packing - net bag,box Or as per customer requirement

• Availability - Whole year

• Terms of Delivery - Ex work, FOB, and CIF as per requirement

• Mode of Payment - Irrevocable L/C(at sight) Or 100% Advance Or 70% Advance and 30% Bal.On scan copy of Bill of Lading

• Payment Terms - NEFT/ Cheque/ RTGS/ IMPS/ L/C (Letter of Credit)/T/T (Bank Transfer)